Posted 1 year ago Comments

(Source: parisiennedream)

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Posted 1 year ago Comments

sixteendays:

comicallyvintage:

Coffee is the answer.

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Posted 2 years ago Comments

imjustlikeme:

thedailywhat:

Tee of the Day: “Refill Required” by Glenn Jones.

[buy.]

Ohhhh. MUST. HAVE.

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Posted 2 years ago Comments

cyclogenesis:

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Posted 2 years ago Comments

lyriquediscorde:

(via indiecindy)

oh yes. oh yes. oh yes.

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Posted 2 years ago Comments

sixteendays:

eatsleepdraw:

Follow if you like it!

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Posted 2 years ago Comments

sixteendays:

(via observando)

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Posted 2 years ago Comments

sixteendays:

hunsonisgroovy:

Coffee Temperature Acceptability Index

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Posted 2 years ago Comments

thedailywhat:

Flowchart of the Day: Make More Coffee.

[via.]

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Posted 2 years ago Comments

For those of us used to brewed coffee from a coffeepot, or a local Starbucks menu, an Australian coffee menu can appear very confusing. Australians do not make brewed coffee, and instead, drink espresso based beverages, all of which are called “coffee.” These drinks all have standard names that will appear at any local coffee shop, most of which are independently run and believe coffee making to be an art form. Australian baristas often attend coffee schools to perfect the craft, and are paid a decent wage.

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How to Interpret an Australian Coffee Menu

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